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"Naga Double Roasted Sooji" is a premium-grade semolina product offered by the Naga brand. This finely ground semolina undergoes a double roasting process, enhancing its flavor and texture. Commonly used in South Asian cuisine, this versatile ingredient is ideal for preparing a variety of dishes such as upma, halwa, idli, dosa, and pongal. Its quality, taste, and consistency make it a preferred choice for both home cooks and professional chefs, adding richness and depth to traditional recipes.
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Categories: Flour
"Naga Double Roasted Sooji" is a premium-grade semolina product offered by the Naga brand. This finely ground semolina undergoes a double roasting process, enhancing its flavor and texture. Commonly used in South Asian cuisine, this versatile ingredient is ideal for preparing a variety of dishes such as upma, halwa, idli, dosa, and pongal. Its quality, taste, and consistency make it a preferred choice for both home cooks and professional chefs, adding richness and depth to traditional recipes.
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