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"Ganesh Raagi Maavu" likely refers to a product made by the Ganesh brand that specializes in producing ragi flour. Ragi, also known as finger millet, is a highly nutritious grain widely cultivated in India and Africa. It is known for its high protein, fiber, calcium, and iron content, making it a valuable addition to the diet, especially for vegetarians and vegans.
Ganesh Raagi Maavu is likely finely ground ragi flour, commonly used in South Indian cuisine to make dishes such as ragi dosa, ragi idli, ragi mudde (ragi balls), and ragi porridge. It can also be used in baking to make cookies, cakes, and bread with added nutritional benefits.
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Categories: Flour
"Ganesh Raagi Maavu" likely refers to a product made by the Ganesh brand that specializes in producing ragi flour. Ragi, also known as finger millet, is a highly nutritious grain widely cultivated in India and Africa. It is known for its high protein, fiber, calcium, and iron content, making it a valuable addition to the diet, especially for vegetarians and vegans.
Ganesh Raagi Maavu is likely finely ground ragi flour, commonly used in South Indian cuisine to make dishes such as ragi dosa, ragi idli, ragi mudde (ragi balls), and ragi porridge. It can also be used in baking to make cookies, cakes, and bread with added nutritional benefits.
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