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Hanuman groundnut oil

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Hanuman Groundnut Oil is a type of cooking oil extracted from groundnuts, also known as peanuts. It is commonly used in Indian cuisine and other culinary traditions for frying, sautéing, and as a flavor enhancer in various dishes. Hanuman Groundnut Oil is known for its nutty flavor and high smoke point, making it suitable for high-temperature cooking methods like deep-frying. It is also rich in monounsaturated fats, which are considered heart-healthy. Additionally, Hanuman Groundnut Oil may have various health benefits due to its antioxidant properties and potential to reduce cholesterol levels when consumed as part of a balanced diet.

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Categories: Cooking Essential

Hanuman Groundnut Oil is a type of cooking oil extracted from groundnuts, also known as peanuts. It is commonly used in Indian cuisine and other culinary traditions for frying, sautéing, and as a flavor enhancer in various dishes. Hanuman Groundnut Oil is known for its nutty flavor and high smoke point, making it suitable for high-temperature cooking methods like deep-frying. It is also rich in monounsaturated fats, which are considered heart-healthy. Additionally, Hanuman Groundnut Oil may have various health benefits due to its antioxidant properties and potential to reduce cholesterol levels when consumed as part of a balanced diet.

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