"Sugar-free" refers to products that contain little to no added sugars. These products are designed for individuals looking to reduce their sugar intake, whether for health reasons such as managing diabetes or for general wellness goals. Sugar-free products may use alternative sweeteners like artificial sweeteners (e.g., aspartame, sucralose) or natural sweeteners (e.g., stevia, monk fruit extract) to provide sweetness without the calories or impact on blood sugar levels associated with traditional sugar. Common sugar-free products include beverages, snacks, baked goods, condiments, and dairy products. However, it's important to note that sugar-free doesn't necessarily mean calorie-free or healthier overall, as these products may still contain other ingredients or nutrients that should be considered in a balanced diet.